Ingredients:

• 2 cups ripe Mango

• 3 - 4 tbsp Sugar

• 1/2 cup Chilled Milk

• 6 scoops Ice Cream

• Mongo pieces & Cherry for Garnishing

Method:

1. Wash and cut the mangos into the cubes.

2. Blend the mango, milk and sugar into a very smooth paste.

3. Add 1 scoop ice cream and pour the milkshake into a glass up to 3/4.

4. Place 2 more scoops ice cream on it, garnish with mango pieces and cherry.

5. Serve immediately.